At our Organic Garden Club meeting, members loved the fun fermenting presentation by Michele Lopez! Michelle is a well known Ojai biologist who ferments for the human microbiome. Her company, Wild at Heart, offers a diversity of wild-crafted probiotics, sourced from organic local farms, like Earthtrine Farms, Frecker Farm, and Steve Sprinkle’s Rancho Del Pueblo…
Category: Fermented Foods
Rewilding Humans
Tammy Chu, editor of Edible Ojai and Ventura County, was the August speaker at the Organic Garden Club of Ventura County meeting. The next issue of Edible will be on fermented foods. She spoke about how we can restore our bodies to our natural uncultivated state. Modern humans have been on this planet for approximately…
Organic Garden Club of Ventura County 